Essential knowledge: The candidate must be able to demonstrate essential knowledge required to effectively do the task outlined in elements and performance criteria of this unit, manage the task and manage contingencies in the context of the identified work role This includes knowledge of: A minimum of 20 essential and carrier oils, and may include the essential oils below: 1. Basil (Methyl carvicol) Ocimum basilicum 2. Bergamot Citrus aurantium ssp. bergamia 3. Black Pepper Piper nigrum 4. Cedarwood Atlas Cedrus atlantica 5. Chamomile Blue Matricaria recutita 6. Chamomile Roman Chamaemelum nobile 7. Clary Sage Salvia sclera 8. Cypress Cupressus sempervirens 9. Eucalyptus Eucalyptus radiata 10. Eucalyptus Blue Gum Eucalyptus globulus 11. Eucalyptus Lemon Scented Eucalyptus citriodora 12. Fennel Sweet Foeniculum vulgare var. dulce 13. Frankincense Boswellia carteri 14. Geranium Pelargonium graveolens 15. Ginger Zingiber officinale 16. Grapefruit Citrus paradisi 17. Jasmine Jasminum officinale 18. Juniper Juniperus communis 19. Lavender true alpine Lavendula angustifolia 20. Lavender Spike Lavendula latafolia 21. Lemon Citrus limon 22. Lemongrass Cymbopogon citratus or flexuosus 23. Mandarin Citrus reticulata 24. Marjoram Sweet Origanum majorana 25. Melissa Melissa officinalis 26. Myrrh Commiphora myrrha 27. Neroli Citrus aurantium var. amara 28. Patchouli Pogostemon cablin 29. Peppermint Mentha piperita 30. Petitgrain Citrus aurantium var.amara 31. Pine Scotch Pinus sylvestris 32. Rose Damask Rosa damascena 33. Rosemary Damask Rosa damascena 34. Rosemary Cineole Rosmarinus officinalis 35. Sandalwood Australian Santalum spicatum 36. Tea Tree Melaleuca alternifolia 37. Thyme Red Thymus vulgaris 38. Ylang Ylang Cananga odorata var genuina Essential knowledge continued |